Rarebit (Beer & Mustard) Sauce
% Ingredients
-
50.64%
Water
-
30.70%
Milk, Whole
-
10.00%
Cheese Powder
-
5.45%
Guiness Beer
-
1.00%
Sugar
-
0.60%
Worcestershire Sauce
-
0.50%
Dry Mustard
-
0.40%
6107 White Miso Powder
-
0.33%
Salt
-
0.30%
Paprika
-
0.08%
Onion Powder
Mix all ingredients into a pot, and cook over medium-high heat until it starts to boil.
Functional Benefits
Nikken’s 6107 White Miso Powder is used to replace Yeast Extract and offers a savory profile with enhanced cheese notes and adds a creamier mouthfeel to the sauce.