Clean. What comes to mind when you hear that description applied to a diet, ingredient, recipe or label? And just as important, what comes to your consumer’s mind? While clean for consumers might be more of a flavor descriptor equal to fresh or bright or taking a break from sugar or carbs, in the industry…
If you’re anything like us, you came home from IFT15 hungry and full at the same time. Full from all the unbelievable and creative applications sampled over the show’s three days and hungry with inspiration from the flavors, tastes and unique offerings. In between all the crunching and munching, we thought it would be worthwhile…
The phrase “clean label” …does it suddenly makes your palms sweat and sends a shiver up your spine or do you hear bluebirds singing a happy tune? And chances are the word “natural” might elicit similar polarizing reactions. Either way, we hopefully got your attention. Here is an up-to-date primer on what’s going on with…