Thai Peanut Satay

% Ingredients

  • Base

  • 40.81% Smooth Peanut Butter, Natural
  • 17.42% Water
  • 15.97% Honey, Clover
  • 12.70% Black Tea, Powder
  • 5.27% Ginger Paste
  • 2.96% 5368 Organic Wheat-Free Soy Sauce
  • 2.89% Sambal Oelek
  • 1.98% Rice Vinegar, Unseasoned

Recipe Intro:
Add the exciting and exotic tastes of Thai cuisine and  5368 Organic Wheat-Free Soy Sauce Powder to make this sweet, tangy, umami packed Thai Peanut Sauce recipe.

Recipe Motivation:
The escalation of Thai restaurants and foods in the USA was the inspiration for this sauce. An authentic tasting peanut sauce adds distinction to the dish.

Why this Nikken item was used:
The bright pops of acidity and toasted notes of the 5368 Organic Wheat-Free Soy Sauce Powder is a perfect complement to the satay sauce.

1. In a bowl, whisk together all ingredients until smooth.