Vegetarian XO Sauce

% Ingredients

  • Vegetarian XO Sauce

  • 26.51% Minced Yellow Onino
  • 19.88% Water
  • 19.88% Canola Oil
  • 15.90% Minced Shallot
  • 6.63% Roasted Soy Sauce Powder 5320
  • 3.48% Minced Garlic
  • 2.65% Grated Ginger
  • 1.99% Shiitake Extract Powder 2115
  • 1.16% Dulse Seaweed Flakes
  • 0.66% Roasted Chinese Cabbage Extract Powder 2310
  • 0.66% Red Pepper Flakes
  • 0.60% Black Pepper
  1. Measure ingredients and combine into saucepan
  2. Place saucepan onto burner on medium heat
  3. Allow sauce to come to a simmer
  4. Once at a simmer adjust flame lower temperature and allow to gently simmer for 10 minutes
  5. Remove from heat and allow to cool