Champignon Mushroom Extract Powder – 2107

Champignon Mushroom Extract Powder - 2107

Taste: savory, roasted, delicate meaty maillard notes, gravy-like, tangy, mouthwatering
Aroma: earthy, tangy, beefy, roasted mushroom
Umami Descriptors: savory, tangy, mouthwatering, meaty, complementary enhancement

Taste Companion Guide

Have fun exploring limitless taste possibilities and pairings with Champignon Mushroom Powder!

FruitsHerbs/ SpicesProteinsVegetablesGrainsSweetenersFatsNuts/SeedsAlcohols
GrapesParsleyBeefTomatoRiceBrown sugarOlive oilPeanutsCiders
ApplesCilantroShrimpMushroomCornBuckwheat HoneyButterSunflower seedsStouts
PearsBasilAnchovyCarrotWheatMolassesCoconutPumpkin SeedsCrisp White Wines
DatesThymeVital Wheat GlutenPotatoesOatsSugar CaneHeavy CreamSesameSherry
Dried MangoRosemarySoyGreen BeansQuinoaWhole Milk
RaisinsPeppercornsLambPeasSour Cream
BalsamicWhite PepperPorkOkraSoft Cheeses
PineappleChili PepperTurkeyArugula
PlumSmoked SpicesChickenMustard Greens
CherryChivesHamCabbages
ApricotGoatOnions
Capers
Citrus
Pomegranate
Popular PairingsSurprise PairingsChef’s Notes
Mushroom + chicken stock + green onionMushroom + tomato + capersThis mushroom extract should be commonly
used like Worcestershire sauce. It’s pungent, tangy, and rich in umami. Use it wherever you need a tangy touch of mouthwatering savoriness.
Mushroom + tomato sauce + onionMushroom + corn + shrimp
Mushroom + garlic + black pepperMushroom + shrimp + pomegranate