Nikken USA
Nikken USA
Sweet Heat Stir-Fry Sauce
% Ingredients
- 72.03% Water
- 12.40% Sugar
- 4.26% Starch
- 3.97% Toasted Sesame Oil
- 2.48% Chicken Broth Powder
- 1.67% 5305 Traditional Soy Sauce Powder
- 0.98% Rice Vinegar
- 0.78% Sambal Oelek
- 0.64% Salt
- 0.59% Garlic Powder
- 0.20% 6100 Red Miso Powder
Add all ingredients to a mixing bowl and whisk to combine.
Transfer to a pot and heat over medium heat until sauce comes to a boil. Boil for 1 minute or until the sauce thickens.
Serve warm or cool and enjoy!
Functional Benefits
Nikken’s 6100 Red Miso Powder achieves that same flavor intensity as yeast extract and works as a powerful option for manufacturers looking to replace yeast extract in their formulations.