Recipe Intro: Robust, charred and savory marinara using our 2310 Roasted Chinese Cabbage Extract Powder. Recipe Motivation: Classic marinara with a roasted profile motivated by National Cabbage Day. Why this Nikken item was used: The 2310 Roasted Chinese Cabbage Extract Powder provides sweet, vegetal and maillard notes complementing the sauce. Directions: 1. Mix all ingredients…
Recipe Intro: The delicious, mouthwatering, soul satisfying tastes of this chicken-free “Chicken” Noodle Soup will transport you right back to your childhood. Enjoy classic comfort food without compromise with our 6120 white Bean Curd Powder. Recipe Motivation: Classic Chicken Noodle in an vegetarian way. Why this Nikken item was used: The 6120 White Bean Curd…
Recipe Intro: Classic, crave worthy, nostalgic Chicken Gravy without the chicken using our 6120 White Bean Curd Powder. Recipe Motivation: Classic gravy recipe with a modern, meatless substitution. Why this Nikken item was used: The 6120 White Bean Curd Powder was used to impart a meaty, roasted chicken like taste. It added umami, body, and…
Recipe Intro:Smoky, spicy, earthy, complex. These are just a few of the taste descriptors you’ll hear when you marinade your foods in this incredibly rich and tasty Mexican style Adobo marinade – of course here at Nikken we amp up the umami, so we used our 2115 Shiitake Extract Powder to add complexity while ramping…
Recipe Intro:Briny, spicy, herbaceous gulf shrimp in a Cajun cream sauce – yes please! Kick your dish up with the umami punch of our 2103 Champignon Mushroom Extract Powder and bring more WOW to your masterpieces. Recipe Motivation:This recipe was inspired by coastal Cajun cuisine. Why this Nikken item was used:The 2103 Champignon Mushroom Extract…
Recipe Intro:Rich, savory, mouthwatering shrimp enchiladas prepared with sauce using our 2135K Champignon Mushroom Extract Powder is so delicious and craveable they’ll disappear quicker than you can plate them. Recipe Motivation:This recipe was inspired by modern, coastal Cajun cuisine. Why this Nikken item was used:The 2135K Champignon Mushroom Extract Powder was used to enhance the…
Place frozen strawberries in a bowl. Microwave until completely thawed and puree in food processor. Set aside. Measure and mix ingredients for smokey concentrate. Set aside. In a separate bowl, measure sugar. Into a non-stick pot, measure lemon juice, pectin and strawberries. On high heat, stirring constantly, bring the contents of the pot to a…